Camino’s Wild Enchantment

Portuguese Coastal Camino
Stage 13: Redondela to Arcade
Stage 14: Arcade to Pontevedra

Arcade at sunset along the Ria de Vigo

This was one of the shortest stages, under two hours, less than 8 kilometers, but with a steep climb through the transmission corridor early in the walk. With the sun shine, blue sky, and cool breeze, it was an invigorating start to the day, getting heartbeats up and leg muscles warmed as we continued to have episodic glimpses of the large and long Ria de Vigo, the lifeblood of the region. Reminded of the Galicia’s Celtic roots, we met a piper in the woods, busking for coins, a preamble of what we’d encounter in Santiago.

True to the witnessed weather patterns and forecast, by the time we’d arrived in Arcade, several hours too early for checking in to our hotel, the clouds had rolled back in bringing afternoon showers. From my journal, Tuesday, May 24, 2022:“…we nursed coffees in the hotel café, and partook of the Arcade iteration of a ‘ploughman’s lunch’, each of us ordering one of the two options to share: ham and cheese pie made in puff pastry; a simple but delicious and easy to replicate chick pea soup with smoky chorizo; cod baked in EVOO and paprika with boiled potatoes; marinated shredded pork with fries; and a simple but good creamy cake. Finally checked in, with our bags having arrived…a hot shower to kill the inner chill, nap and now at 7:30 hoping the sudden cloud burst passes so we can walk the 15 minutes up the road for signature fresh oysters…Of course arriving earlier than the norm, we had our choice of tables at the lovely Marisqueria Arcade: a dozen fresh oysters, and finally tasted percebes (an homage to the women harvesting at Oia, and thank god I’d watched that YouTube video to know how to eat them!!!) with grilled scampi, and the famed Spanish albarino wine. The finishing touch sating my sweet touch, a complimentary snifter of the region’s cream liqueur.” On the walk back to the hotel, I discovered what they did with all those oyster and scallop shells.

The next day’s stage would bring me to, what in hindsight was my favorite stop along the Way, Pontevedra. Somewhat ironic because our arrival had been marked by the morning’s earlier mishap when my companion tripped and fell on the path. From my journal, Wednesday, May 25, 2022: “What started out as another cool, fresh, and sunny walk thru woods and villages, heeding the advice of 2 different men – one playing the archetypal ‘fool,’ carving and selling his wares in the woods – to take the flat ‘complementario’ route by the stream in the forest vs the exposed hot mountain climb, was well worth it…until she tripped and fell and I stood terrified for those first few moments…immediately many on the path were there to offer support and wish us well…intuitively I accepted the wise ministrations from the young Portuguese men, one with first aid training, and his friend, a padre. Bases covered, I wept with relief and gratitude.”

Not to be denied, I held its impacts and implications together with the comfort taken in asking for a room change to one with sunshine and a balcony from which to hang my sink-laundered clothing, and a solitary exploration around the city’s historic centre with camera in hand. My first icy vermut (what, Italian Martini and not those fantastic craft pours I’d fallen in love with in Andalusia!) – another generous pour – sipped al fresco at a café perfect for people watching warmed my soul in the late afternoon sun.

Discovered once home, these words became another source of solace, and a most apt description of my Camino, its purpose, and its gifts:

“In the fields, she stopped and took a deep
breath of the flower-scented air. It was
dearer to her than kin, better than a
lover, wiser than a book. And for a
moment she rediscovered the purpose
of her life. She was here on earth to absorb
its wild enchantment.”

Boris Pasternak

Much love and kindest regards, dear friends.

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